Saturday, July 4, 2009

Happy Independence Day, Y'all.

Grilling Leg O' Lamb with a rosemary garlic mint paste. Sipping some Jim Beam Rye on the rocks.

Damn proud to be an American.

Have a safe and happy Fourth of July.
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1 comment:

  1. HunterAugust 16, 2009 at 8:24 PM

    Figures Google would latch onto my first non-cooking post.........

    ReplyDelete

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